External Job Opportunities as of 04/18/08
Apply on line or call our JOB HOTLINE at
219-473-7000, extension JOBS(5627)...

We presently have the following positions available:

FRONT OF HOUSE POSITIONS

Dealer School (Craps& Blackjack): Receive the best Casino training to become a Craps or Blackjack Dealer. Candidates should have a positive, upbeat attitude as well as great customer service skills, an aptitude for math and a good work history. Equivalent to a high school diploma. Must be at least 21 years of age. Upon successful completion and sign off from the class, full and part time positions as a Dealer will be available. $15.00/hr.  Apply Online Now!

Valet Attendant: Attendants are responsible for the courteous acceptance of guest vehicles, and parking and returning vehicles to guests in a quick and efficient manner. Must be at least 18 years of age, have a valid driver’s license, good driving record and be able to run up to 2 miles per shift, including ramps and stairs.  $5.50/hr plus tips.  Apply Online Now!

Security Officer: Experience in security with emphasis on excellent customer relations is preferred.  Equivalent to a high school diploma.  $9.50/hr.  Apply Online Now! 

Beverage Server (PT): Responsible for coordinating entire station and communicating with bartending personnel. Process guest orders to ensure that all items are prepared properly and in a timely fashion. Must have experience in high volume. Must have 1-2 years previous liquor serving experience.  $10.00/hr.  Apply Online Now!

Security EMT: Good communication and customer service skills. Complete knowledge of policies and procedures.  Must have previous EMT training and background.  Must have Indiana EMT B Certification.  $11.03/hr.  Apply Online Now!

Cage Cashier (PT): Heavy cash handling experience in a fast paced environment/flexibility required.  Equivalent of a high school diploma required.  Must be able to lift up to 25-30 lbs.  Candidates should have a positive, upbeat attitude as well as great customer service skills, an aptitude for math and a good work history.  $10.00/hr.  Apply Online Now!

Slot Tech: Maintain and repair electrical and mechanical devices on electronic gaming machines.  Exercise good judgment to determine whether to repair or replace malfunctioning parts of a slot machine following standard procedures. Thorough knowledge of a technical field, such as electronics.  Broad specialized training equivalent to two years of college. One year electronic troubleshooting is preferred. Previous technical slot experience preferred. TBD.   Apply Online Now!

Slot Attendant (PT):  Perform duties to assist guests with slot operations and also with payouts. Exercise good judgment in performing routine maintenance on slot machines.  Review slot machine performance and departmental goals to determine conversion schedules.  Troubleshoot equipment malfunctions and advise technicians on proper repair methods.  Train new employees and update all employees on new policies and procedures.  Assist guests and provide excellent customer service.  Other duties as assigned by Manager of Slot Operations.  TBD.  Apply Online Now!

Buffet Cashier (PT):  Previous cash handling experience required.  Good communication skills and customer service experience also required.  Ability to multi-task while consistently providing exceptional customer service.  $8.60/hr.  Apply Online Now!

Fai Choi Cashier: Previous cash handling experience required. Good communication skills and customer service also required. Prefer that they are fluent in Chinese, Mandarin, and Vietnamese. $8.60/hr.  Apply Online Now!

Steakhouse Hostess:  Assigns service station to all servers and bus person.  Supervise the operation of the dining room during meal service periods adjusting patron-seating flow in such as manner as to balance customer's amount the various service stations.  Graciously greet guest of name of their assigned server.  $8.60/hr.  Apply Online Now!

Diamond Lounge Host:  Take food and beverage orders from guests using "one-on-one" service. Process guest orders to provide an experience that exceeds their expectations. Observe guests to ensure satisfaction and respond to additional requests.  Maintains a clean and professional appearance at all times.  Stocks and maintains work areas, while maintaining the cleanliness of the Diamond Lounge. $8.60/hr.  Apply Online Now!

Total Rewards Representative: Responsible for building and maintaining relationships with our players through the delivery of exceptional customer service.  Representatives must have excellent communication skills and the ability to work in a fast paced environment. Responsible for supporting all marketing programs and assist with promotions and special events when necessary.  Representatives will be responsible for maintaining the integrity of the Total Rewards Players Program.  Data entry/typing required.  $10.00/hr.  Apply Online Now!

EVS Attendant:  One year experience required in housekeeping field.  Must be willing to perform light lifting. Knowledge of safe chemical usage and customer service a plus.  $9.25/hr.  Apply Online Now!

BACK OF HOUSE POSITIONS

Buffet Bus Person:  Ensures area is clean and well stocked.  Keeps section free of dirty dishes. Must be able to stand for extended periods of time.  $8.00/hr.  Apply Online Now!

2nd Floor Cook I: Perform duties to prepare and cook foods such as sauces, gravies and other foods of medium and higher complexity. Maintain a clean food preparation area. Equivalent to a high school education with thorough knowledge of cooking techniques. 1-3 years experience in food preparation is preferred. $9.75/hr.  Apply Online Now! 

Surveillance Operator:  Performs duties to monitor and record all gaming and casino activities. Exercise good judgment to identify suspicious guests or employees, following detailed instructions according to company policies and procedures. Equivalent to a high school diploma with knowledge of surveillance techniques.  One to two years of experience in surveillance or related field is preferred. Must be at least 21 years of age.  $12.00/hr.  Apply Online Now!

EDR Cook I: Performs duties to prepare and cook foods such as hot and cold sandwiches made to order, burgers, fries and other foods of medium complexity. Maintains a clean food preparation area. Equivalent to a high school education with thorough knowledge of cooking techniques. Two to three years experience in food preparation is preferred.  $9.75/hr.  Apply Online Now!

2nd Assistant Engineer: Assist the Chief and First Engineer with the maintenance of all systems onboard the vessel. Must hold an active MMD with a (QMED) certification with an Oiler’s endorsement.  TBD.  Apply Online Now!

Deckhand:  Performs duties to clean decks and other Marine Operations areas, empties trash and participates in required drills.  Assists the Captain in administering training.  Coxswain in rescue boat.  Current MMD is strongly preferred.  $10.63/hr.  Apply Online Now!

Engine Utility:  Performs duties to clean and maintain air handling equipment. Engine Utility personnel must be available to assist the other engineers with general vessel repair and maintenance and participate in required safety drills.  Must hold an active (MMD) with a Wiper’s endorsement.  Must have high school diploma or equivalent. $10.63/hr.  Apply Online Now!

MANAGEMENT/SUPERVISORY POSITIONS

Restaurant Manager (Quick Service):  Manage the day to day operations of the 2nd Floor Quick Service Restaurants, maintaining high quality and profitability standards.  High School diploma with a thorough knowledge of restaurant operations.  Two to three years supervisory experience is preferred.  TBD.  Apply Online Now!

3rd Floor Restaurant Supervisor: Supervises the activities of all employees engaged in bartending and serving for the Food and Beverage Restaurants.  Reviews manifests and staffing levels to determine appropriate work assignments for the staff.  Checks with cooks to determine menu changes, substitutions or deletions for the day, and notifies staff. Investigates and resolves guest complaints or concerns in accordance with standard operating procedures. Monitors silverware and plate status and orders items as needed with budget constrictions taken into account.  High school diploma or equivalent.  Other duties as assigned.  TBD.  Apply Online Now!

Steakhouse Manager:  Manage the day to day operations of Jack Binion’s Steakhouse, maintaining high quality and profitability standards.  High school diploma or equivalent with a thorough knowledge of restaurant operations.  Two to three years of supervisory experience is preferred. TBD.  Apply Online Now!

Sous Chef:  Supervise food storage, preparation and production to ensure safe and efficient food handling in the kitchen.  Oversee activities of Cook III's and maintain a clean food preparation area.  Specialized training equivalent to two years of college.  Two to three years of Sous Chef experience is preferred.  TBD.  Apply Online Now!